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Serving size
122.75 g
Amount per serving
Calories
71.68
% Daily Value *
Total Fat 4.82 g
6%
Saturated Fat 0.58 g
3%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 214.08 mg
9%
Total Carbohydrate 6.37 g
2%
Dietary Fiber 2.33 g
8%
Total Sugars 3.47 g
7% †
Protein 1.55 g
3%
Vitamin A 42.25 μg RAE
5%
Vitamin C 21.32 mg
24%
Vitamin D 0 μg
0%
Calcium 22.98 mg
2%
Iron 0.61 mg
3%
Potassium 320.37 mg
7%
Water 91.77 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 3.47g of sugar to your diet and represents 7% of the Daily Value for Added Sugars.
Ingredients: Squash Yellow Halfmoon 1/2 in; Squash Zucchini Diced 1 in; Mushroom White; Eggplant (eggplant); Carrot Orange Whole; Pepper Bell Red Diced 1 in; Onion Red Diced 1 in; Pepper Bell Green Diced 1 in; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Blend Garam Masala; Spice Salt Kosher (Salt, yellow prussiate of soda (yps))
All info sourced from Berkeley Dining.